This beautiful property of just over 1 hectare in AOP Saint-Emilion is a real opportunity. Benefiting from a diversity of terroirs and micro-climates, the vineyard has been entirely replanted and redesigned by the current owners. Giving the terroir the opportunity to express itself so that it gives the best of itself! This is their credo!
Merlot (40%), Cabernet Franc (37%) and Petit Verdot (23%) are planted on clay-limestone soils with the presence of iron dross and sandy-clay at the bottom of the hill.
The winemaking process in vats is parcel-based ; ageing in French oak barrels also.
The property has 265m² of operating buildings and all the necessary equipment necessary for vines and wines.
A house of 200m², Girondine type, is adjoining, and has enabled the development of a wine tourism activity in the vineyard.
A well-established distribution network, recognition by the specialised press, a registered trademark... are all important assets.
